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Kirthon

Curry·Halal·Indian
0.80 miles away·Opens at 17:00·£9.00 minimum·£0.99 delivery
  • About Kirthon

    Kirthon prides itself on preparing much-loved traditional Indian dishes with contemporary finesse. You've got to try the Crab Aloo Kebab - fresh crab meat mixed with ginger-spiced potatoes, rolled in a coating of crushed cashew nuts and fried.
    ...

Free item

Spend £20.00, add a free item – T&Cs apply

  • Papadums (x 2)

    Plain Papadum Flavour
    £2.40
    Free with £20 spend

Popular with other people

  • Chicken Tikka Masala

    £12.50
  • Sag Panir

    £10.50
  • Tarka Dall

    £10.50
  • Bombay Aloo

    £10.50
  • Chicken Tikka Balti (D)

    £11.50
  • Green Chicken Korma (N) (D)

    £12.50
  • Sag Aloo

    £10.50
  • Salmon Tikka

    £15.50
  • Tandoori Chicken Tikka

    £11.50
  • Bhindi Bhaji

    £10.50

Starters

  • Onion Bhaji

    Onion cooked in flour and spices
    £5.25
  • Samosa meat

    Meat
    £5.85
  • Mix Platter (For 2)

    Chicken, lamb, sheek kebab, and salmon fish.
    £12.95
  • Sheek Kebab

    Lamb minced with onions and special herbs and spices.
    £5.95
  • Salmon Tikka

    Cubes of salmon marinated overnight in ginger, garlic, yoghurt & spices, then grilled in the tandoor.
    £6.95
  • Panir Tikka (V)

    Cubes of panir marinated with tandoori spice then grilled in the tandoor.
    £5.85
  • Pakoras

    Chicken or panir, dressed in gram flour, butter, herbs & spices then deep fried.
    £5.25
  • King Prawn Puree (D)

    King prawn covered with spring onions, green pepper, tomato & herbs. Served on puree bread.
    £7.45
  • Prawn Puree (D)

    Prawn slightly spiced & served on puree.
    £6.25
  • Vegetable Mix (V)

    Vegetable samosa, vegetable pakora, onion bhaji & panir pakora.
    £5.10
  • Kirthon Mixed Kebab

    Chicken, lamb, salmon, sheek kebab
    £5.95
  • Murgh

    Pieces of chicken in yoghurt & tandoori spices.
    £6.95
  • Banjara Tikka (Hot)

    Pieces of spring chicken breast marinated in yoghurt, mint, coriander & green chilli.
    £5.95
  • Pakaday

    Shredded chicken cooked in a medium spice with spring onion, coriander then rolled in a pancake.
    £6.95
  • Lamb Tikka

    lamb marinated in yoghurt & tandoori spices.
    £6.95
  • Sweet Chilli

    Sweet Chilli dish
    £5.95

Tandoor Se

  • Tandoori Mixed Grill

    All mixed tandoori grill - chicken, chicken tikka, lamb tikka & King Prawns. Served with salad.
    £16.95
  • Tandoori Chicken Tikka

    Chicken marinated in yoghurt & tandoori spices.
    £11.50
  • Salmon Tikka

    Cubes of salmon marinated with tandoori spices then cooked in the tandoor.
    £15.50
  • Tandoori Lamb Tikka

    lamb marinated in yoghurt & tandoori spices.
    £11.95
  • Banjara Tikka (Hot)

    Pieces of spring chicken breast marinated in yoghurt, mint, coriander & green chili.
    £12.50
  • Tandoori King Prawn

    King prawns marinated in yoghurt with herbs & spices cooked in the clay oven.
    £16.50
  • Half Tandoori Chicken

    On the bone. Chicken marinated with ginger, yoghurt and tandoori spices.
    £11.50
  • Full Tandoori Chicken

    On the bone. Chicken marinated with ginger, yoghurt and tandoori spices.
    £22.00

Massala Dishes

Cooked in a mild delicately spiced cream & yoghurt sauce.

  • Chicken Tikka Masala

    Chicken Tikka cooked in a cocunut, yogurt based sauce
    £12.50
    Popular
  • Banjara Tikka Massala (Hot) (N) (D)

    Banjara Tikka Massala cooked in a cocunut, yogurt based sauce
    £12.95
  • Paneer Tikka Massala (N) (D)

    paneer cooked in a cocunut, yogurt based sauce
    £11.95
  • Lamb Tikka Massala

    Lamb Tikka cooked in a cocunut, yogurt based sauce
    £12.95
  • Prawn Tikka Massala

    Prawn Tikka cooked in a cocunut, yogurt based sauce
    £12.50
  • Tandoori King Prawn Massala (N) (D)

    Tandoor King Prawns cooked in a cocunut, yogurt based sauce
    £17.25
  • Vegetable Massala (N) (D)

    Vegetables cooked in a cocunut, yogurt based sauce
    £11.95

Biryani Dishes

Lightly spiced & cooked together with basmat rice and served with vegetable curry.

  • Lamb Biryani

    Lamb served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £12.50
  • Vegetable Biryani

    vegetables served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £10.95
  • Chicken Biryani

    Chicken served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £12.00
  • Chicken Tikka Biryani

    Chicken Tikka served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £12.50
  • King Prawn Biryan

    King Prawns served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £16.95
  • Prawn Biryani

    Prawns served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £14.95
  • Lamb Tikka Biryani

    Lamb Tikka served with delicious rice dish peppered with scrumptious spices like saffron and cumin
    £12.95

Traditional Dishes

  • Curry

    made with a sauce or gravy that's seasoned with spices
    £0.00
  • Madras (Hot)

    spicy.
    £0.00
  • Vindaloo (Very Hot)

    a very hot Indian curry made with meat or poultry, flavored with tamarind, vinegar, and garlic
    £0.00
  • Nariyal Kurma (N) (Mild)

    A very mild dish of cream & coconut.
    £0.00
  • Sagwala (D)

    Delicious curry with green spinach.
    £0.00
  • Dupiaza (D)

    Cooked with whole spices & garnished with onions.
    £0.00
  • Rogon (D)

    Medium dish with green herbs in a rich tomato sauce.
    £0.00
  • Bhuna (D)

    A dry dish a spicy sauce with onions, tomatoes & fresh coriander.
    £0.00
  • Dansak (D) (Hot)

    Hot, sweet and soar with lentils (a parsee dish) .
    £0.00
  • Pathia (D) (Hot)

    Hot, sweet and sour dish in a thick tomato sauce.
    £0.00
  • Jalfrezi (Hot)

    Rich & hot with onions, ginger, capsicum, tomatoes & fresh green chillies.
    £0.00
  • Karahi (D)

    A medium dish with ginger, garlic, onions and coriander.
    £0.00
  • Garlic Chilli (Hot)

    A rich and hot curry, vampires beware!
    £0.00
  • Pasanda Kesari (N) (D) (Mild)

    Mild dish, in a rich creamy sauce cooked with white wine, almonds and coconut cream.
    £0.00
  • Ceylon (Hot)

    Slightly hot dish cooked with coconut.
    £0.00

Alga Dishes - Balti

  • Chicken Tikka Balti (D)

    Chicken tikka pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £11.50
  • Panir Balti

    Panir pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £10.65
  • Chicken Balti

    Chicken pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £10.50
  • Prawn Balti (D)

    Prawn pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £11.15
  • Tandoori King Prawn Balti (D)

    Tandoori King Prawn cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £15.45
  • Vegetable Balti (D)

    vegetable balti pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £9.65
  • Lamb Balti

    Lamb Balti pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £11.00
  • Lamb Tikka Balti

    lamb tikka pieces cooked in a mild, tomato based curry made with a fresh blend of many aromatic spices,
    £12.00

Chef's Recommendation

  • Green Chicken Korma (N) (D)

    Chicken cooked with mint, coriander, green chilli, coconut powder & cashewnut with whole garam masala. Sweet and hot.
    £12.50
  • Raja Jhinga Silchari

    King prawn. Our chefs own speciality, made as hot as necessary to please your taste.
    £17.50
  • Jhinga Mullee (Mild)

    King prawn. King prawns cooked in coconut milk with grated ginger, garlic, red and green chillies and lemon juice, cooked to your individual taste.
    £17.40
  • Goan Fish Curry

    Fish cooked in coconut milk with red chillies and garnished with coriander.
    £16.50
  • Parsi chicken or lamb curry (Hot)

    Chicken pieces cooked with sliced ginger, green chillies
    £14.40
  • Kashmiri Rogon Josh (D)

    Succulent lamb in yoghurt with tomatoes & spices cooked the kashmiri style.
    £12.95
  • Moglai Murgh (N) (D) (Mild)

    Pieces of chicken breast marinated overnight in yoghurt, ginger & garlic then cooked with whole garam massala & ground cashews, almonds, fresh cream & saffron .
    £12.40
  • Kirthon Special (Hot)

    Chicken cooked with green pepper, red pepper, onion, and fresh mixed vegetable, green chili in a spicy chilli sauce
    £12.95
  • Kushboo Curry

    Barbecued chicken or lamb lightly spiced with ginger and garlic and served in a medium spicy sauce.
    £12.95
  • Nawabi Murgh (N) (D) (Mild)

    Chicken tikka cooked in almond sauce with spinach, green pepper & tomato.
    £12.95
  • Rushni Jhinga

    Whole slit king prawns cooked in spicy garlic sauce with fresh coriander, a rare delicacy for the garlic lover.
    £17.95
  • Lahore Dhal Gost (D)

    Lahore style lamb cooked with split chana dhal, ground garam massala with natural yoghurt.
    £12.95
  • Bengal Fish Curry

    (Telapia) might contain some bones. Delicately spiced telapia in medium tomato and onion sauce, bangladeshi style.
    £14.95
  • Sylheti Murgh (Hot)

    Chicken pieces cooked with sliced ginger, lemon, green chillies
    £13.95
  • Rahul Lamb

    Boneless pieces of spring lamb flavoured with cardamon ad cloves in yoghurt gravy. Garnished with crispy onions and coriander
    £13.25
  • Tandoori Palak (Hot) (Special Dishes)

    Tandoori chicken off the bone cooked with spinach leaves, mushrooms ad green chilies
    £13.95
  • Jaipur

    Blended with subtle touches of our Jaipuri masala and cooked with fried mushrooms, green pepper, and sweet chili sauce
    £11.95

Rice So Nice

  • Pilau Rice

    Basmati.
    £4.50
  • Mushroom Rice

    rice, condensed soup, beef broth, mushrooms, and butter
    £4.50
  • Special Pilau Rice

    Egg & peas.
    £4.50
  • Sada Chawal

    Plain rice.
    £3.85
  • Egg Pilau Rice

    Indian cooked egg fried rice
    £4.50
  • Nimbu Rice

    Lemon rice.
    £4.50
  • Spicy Fried Rice

    Basmati with spicy seasoning
    £4.50
  • Peas Pilau Rice

    Basmati.
    £4.50

Nan & Roti

  • Peshwari Nan (N)

    Coconut, almonds and nuts, sweet.
    £4.55
  • Garlic Nan

    Garlic flavoured flour bread
    £4.55
  • Chapati

    flour dough, which is rolled into a flat circle and then griddle-fried in oil until the edges are crispy
    £2.85
  • Plain Nan

    Unleavened flour bread.
    £4.55
  • Keema Nan

    Mince meat.
    £4.55
  • Kirthon Nan

    Garlic chilli.
    £4.55
  • Kulcha Nan

    Cheese & onion.
    £4.55
  • Sabji Paratha

    Whole wheat flour bread stuffed with vegetables.
    £4.55
  • Tandoori Roti

    Flour cooked in a tandoori seasoning
    £4.55
  • Plain Paratha

    Whole wheat flour bread.
    £4.55

Good Companions

  • Papadums (x 2)

    Plain Papadum Flavour
    £2.40
    Free with £20 spend
  • Mint sauce

    Yogurt dip with spices
    £1.50
  • Mango chutney

    Mango chunks in mango sauce
    £1.50
  • Red onion chutney

    Spicy onions in a tomato sauce
    £1.50
  • Papadums (x2)

    Spicy Papadum flavour
    £2.60
  • Raitha

    Cucumber, onion or tomato.
    £3.55
  • Spicy Chips

    Fried chips with spicy sprinkle flavour
    £4.50
  • Chips

    Homemade, fried chips
    £3.95

Vegetable Side

  • Sag Panir

    Panir and spinach curry
    £5.95
  • Bombay Aloo

    Spicy potato
    £5.95
    Popular
  • Tarka Dall

    Lentils with garlic
    £5.95
    Popular
  • Aloo Brinjal

    Potatoes with aubergine
    £5.95
    Popular
  • Aloo Panir Chana

    Potatoes, chickpeas and cottage cheese
    £5.95
  • Gobi Aloo

    Cauliflower with potatoes
    £5.95
  • Bhindi Bhaji

    Okra
    £5.95
  • Sag Bhaji

    Spinach
    £5.95
  • Motor Panir

    Motor panir
    £5.95
  • Brinjal Bhaji

    Aubergine
    £5.95
  • Sagwalla Dhal (Hot)

    Spinach and split Chana dhal cooked with tomatoes and red chillies, spicy and hot
    £5.95
  • Gobi Bhaji

    £5.95
  • Garlic mushroom

    £5.95
  • Chana Massala

    Chickpea curry
    £5.95
  • Sag Cream

    Spinach curry
    £5.95
  • Mushroom Bhaji

    £5.95
  • Thor Bhaji

    £5.95

Vegetable dish (Main)

  • Sag Aloo

    Spinach with Potatoes
    £10.50
    Popular
  • Tarka Dall

    Lentils with garlic
    £10.50
  • Sag Panir

    Panir Curry
    £10.50
  • Bhindi Bhaji

    Okra
    £10.50
  • Bombay Aloo

    Spicy potato
    £10.50
  • Gobi Aloo

    Cauliflower with potatoes
    £10.50
  • Chana Massala

    Chickpea curry
    £10.50
  • Garlic Mushroom

    £10.50
  • Sag Cream

    Spinach Curry
    £10.50
  • Motor Panir

    £10.50
  • Mushroom Bhaji

    £10.50
  • Brinjal Bhaji

    Aubergine
    £10.50
  • Thori Bhaji

    £10.50
  • Aloo Panir Chana

    Potatoes, chic peas and cottage cheese
    £10.50
  • Sagwalla Dhal (Hot)

    Spinach and split Chana dhal cooked with tomato and red chillies, spicy and hot
    £10.50
  • Aloo Brinjal

    Potatoes and Aubergine
    £10.50
  • Gobi Bhaji

    £10.50

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